Horses spend most of their lives standing on their feet and hooves which is why it is so important to keep them in the best shape possible. The ancestor of the horse, eohippus, had 4 toes. As horses evolved, they developed into one-toed animals, but evidence remains of the other toes. A horse’s hoof is […]
Ray Smith, PhD, professor and forage extension specialist at the University of Kentucky, in a publication when at Virginia Tech University that he helped author, stated that the concentration of moisture in hay contributes to the microbial activity leading to hay fires. Smith further stated that before baling, hay should be cured to the proper […]
Flaxseed is coming into use as a nutritional supplement for horses. It is a plant usually grown in northern climates with Canada being the largest producer. Flaxseed is sometimes referred to as “linseed.” Flaxseed is an excellent source of fiber, containing about 30%, and fat, about 40%. It also supplies Omega 3 (as alpha-lineolic acid) […]
